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  • Tacos at the Taste of Edina

    We served up food and beer at the Taste of Edina, including a solo chef demonstration by our very own Jordan Roots, Season 4 contestant of MasterChef with Gordan Ramsay. The “Beerita” Tacos and “Chailicious” Sundays with Beer Toffee Sauce were a big hit! Chef Demonstration  Sean & Jordan took to the stage to share…

  • KARE 11 TV Debut

    Sean Ewen and Jordan Roots served up our Beer-ita Tacos, craft brews, and Chailicious sparkling tea Saturday on the KARE 11 morning show with Belinda Jensen! Co-founder Sean introduced the brewery and then there was a chef demonstration by our very own Jordan Roots, Season 4 contestant of MasterChef with Gordan Ramsay. Click to watch Recipe:…

  • Grand Opening & Cinco de Mayo Celebration

    Cheers to our Grand Opening!  Besides a new beer, we had a few more things planned for our weekend-long party: Ribbon cutting with Edina Mayor Hovland and the Edina Chamber of Commerce Grilling up hot dogs and brats Michelada beer cocktail release New dessert launched Originally debuting on Kare11 and the Taste of Edina, here…

  • Honeydew Rave – Fruited Wheat

    First Released: May 5, 2018 As the most requested beer from James’ home-brewing days, it’s an absolute party for your tastebuds. Surprisingly balanced between subtle honeydew flavor and crisp, full bodied wheat. An ideal summer sipper made with 100, yes, 100 honeydew melons. Something you actually want on your honeydew list. Tasting Notes Aroma: Like…

  • Mango Strut – Kettle Sour

    First Released: April 18, 2018 What with this long winter and all, we got a little fruity with our second beer release of the week. To bring the beach a little bit closer, we made “Mango Strut.” We tapped into our tropical side by juicing nearly 100 pounds of mangos, then tossed in a few…

  • Skipper – English Mild

    First Released: April 18, 2018 This week we released “Skipper” on Nitro: Light and creamy, this easy drinking ale is poured from our nitro tap just as you’d find it in an old English pub. Smooth sailing ahead. Background Our first true session ale takes inspiration from the highly quaffable ales traditionally served in British…

  • Rabbit Hole – Carrot Cake Amber

    First Released: March 29th, 2018 We also created a carrot cake inspired beer called “Rabbit Hole,” and it is officially on tap, just in time for Spring! Background The second in our culinary series of beers and the first of the “Cake Eater” series (Edina residents are sometimes referred to as “Cake Eaters” by surrounding…

  • Espresso Crow – Imperial Stout

    First Released: March 21st, 2018 Chocolate Crow, meet Espresso Crow. Our first high ABV beer release is a rich, dark imperial stout brewed with 2 pounds of espresso beans for a roasted chocolate finish. Only a small batch was made, so get it on tap and in big-cans to go, before it’s gone! Background The…

  • St. Patrick’s Day Events

    We’re kicking of St. Pat’s early with a taproom performance by Corda Mor Irish Dance at 6:15 this evening! Our Kold Shoulder Kolsch-style ale will be served up as “Green” Shoulder all weekend. Or take it easy with the non-alcohol Green Lady sparkling beverage transforming into “Greener” Lady!  We even created a special gourmet dog for…

  • Let The Camera Roll

    Shortly after our public hearing with the Edina City Council, a camera crew came knocking on our door to film a short video about us. We are very close to opening! But in the meantime, we thought you might want to peak behind the scenes…