← All updates

Fiesta Potato Tacos & Greek Salad returns!

its taco wednesday banner graphic Image of two fiesta potato tacos on a plate with chips and salsa. Tables and chairs in the background.

This week’s taco special is Fiesta Potato Tacos!

Taco Seasoned Ground Beef | Tater Tots | Queso Blanco | Pico de Gallo | Shredded Lettuce

Now available while supplies last!

Click to Order

Returning Tomorrow, January 8th!

Image of greek salad in a black bowl with a cup of a light colored dressing in it.

Greek Salad

Mixed Greens | Herb Seasoned Feta Cheese | Kalamata Olives | Cherry Tomatoes | Cucumber | Red Onion | House Greek Dressing

Optional: Add Grilled, Crispy, or Meatless Chicken

Available for a limited time, starting Thursday!

Seltzer Cream is still available!

Image of a hand holding a Wooden Hill branded mason jar with a creamy rootbeer beverage in it. Background is of the taproom with tables, chairs, and lights.

You loved it so much, it’s sticking around!

Seltzer Cream | 10% ABV | Similar to Irish Cream Liqueur
WH Bulldog | 5% ABV | 1919 Root Beer + Seltzer Cream
The Dude | 7.5% ABV | Nitro Cold Brew + Seltzer Cream

Only available in house for a limited time!

UPCOMING TAPROOM EVENTS

Graphic promoting our new weekly event - Opinionation! This is a Family Feud style game. Find out more information on Sporcle.com

Trivia Rules & FAQs:

Trivia starts promptly on time and seating may be limited
so make sure to get here early!

You can play from anywhere in our taproom – you just need the code from the trivia host!

Teams are limited to six.

And of course, use your noodle, not your Google.

Cheers!

– James & Sean
Owners, Brothers, Brewers

More updates

Sept. 30, 2026 Pixie Catcher is back... and it brought friends. 🧚 Sept. 23, 2026 We settled the pineapple-on-pizza debate. 🍕 Sept. 16, 2026 Yeehaw! It's Taco Wednesday + A New Burger on Thursday & New Merch Available!

Keep tabs on us!

Get the newsletter by email — new beer & food releases, day-of specials, and taproom events.

The weekly newsletter

Keep tabs on us

One email a week — new beers, kitchen specials, and what’s happening in the taproom. No spam, unsubscribe anytime.