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  • Employee of the moment: Jack selzler

    Get to know Jack! How long have you worked at Wooden Hill? I have worked at Wooden Hill for 2 years now. What are your roles at Wooden Hill? I work in both the taproom and kitchen and have learned so much from both positions within the last two years. What do you enjoy most…

  • Coconut Cluster

     This delicious collaboration with our Assistant Brewer, Jeremy Churchill, is a classic roasty porter infused with toasted coconut and hazelnut.A Match Made in Beer Heaven”Jeremy is an avid home-brewer and I’d been wanting to scale up one of his recipes for a while. When I tried his coconut porter a few months ago, I was…

  • Chris Peterka

    Meet Chris Peterka

     “My role as kitchen manager, for just over a year now, is to order and keep the kitchen stocked with the freshest and finest ingredients for our awesome culinary team to put out delicious menu items from Chef Jordan’s creative mind.”   Everyday is different running the kitchen. Trying to stay ahead of the game and…